8 Smoke Lab Vodka Cocktails to Enjoy at a Brunch Party
Summer is the perfect time to host a brunch for your family and friends. You can serve cocktails and snacks at the summer gathering.
Use Smoke Lab Vodka Classic for making cocktail recipes at home. Smoke Lab offers two types of vodka- Smoke Lab Classic and Smoke Lab Aniseed. Visit their website for more cocktail recipes on Smoke Lab Vodka online. Check out these vodka cocktail recipes to serve at the summer brunch:
- Pear Mojito
In a cocktail shaker, add ice cubes, 1 oz brandy, thyme sprigs, Smoke Vodka, thin pear slices, lemon juice, lemon wheels, and mint leaves, and shake well. Strain the cocktail into glasses garnished with a thyme sprig. To find a store near you, check out Smoke Lab Vodka online.
- Cherry Cooler
Fill cocktail glasses with ice cubes. In a large pitcher, add fresh lemon juice, pitted cherries, 2 oz Smoke Lab Vodka Classic, mint leaves, lemon wheels, and a splash of Maraschino. Stir well with a glass stirrer and let the flavours infuse. Pour the cocktail into glasses and garnish with a maraschino cherry.
- Strawberry Ice Tea
Make the strawberry ice tea in a pitcher with fresh lemon juice, 1 Tbsp honey mixed with lukewarm water, muddled mint leaves, and black tea. Use a stirrer to stir the ingredients. In a pitcher, add the lemonade, one bottle of Prosecco, 1 cup of Smoke Vodka Classic, and sliced strawberries. Stir well and refrigerate the cocktail for a few hours. Pour the ice tea cocktail into glasses garnished with fresh mint leaves.
- Peach Cooler
In a pitcher, add one bottle of Prosecco, 1/4 cup Triple Sec, 1 cup Smoke Lab Classic Vodka, peach puree, and thyme sprigs. Stir the cocktail using a glass stirrer for everything to be mixed. Refrigerate the cocktail for a few hours before serving. Strain the cocktail into a glass and serve cold.
- Cranberry Fizz
In a punch bowl, add orange wheels, one bottle of Prosecco, 1 cup Smoke Lab Classic vodka, lemon juice, 1 cup of frozen cranberries, lemon wheels, and thyme sprigs. Add 1 cup of ice cubes and stir to combine. Serve the cranberry mojito in a glass and serve cold.
- Raspberry Lemonade
Start by smashing some fresh raspberries, and for 2-3 mint, leave in a mortar and pestle. Then, add the muddled raspberries into a glass filled with ice cubes. In a shaker, add 2 oz Smoke vodka, lemon juice, lemon wheels, and honey mixed with lukewarm water. Strain the cocktail over ice cubes in glasses. Garnish with fresh mint and serve chilled.
- Apricot Cooler
To make this cocktail, set aside some champagne coupes. In a shaker, add freshly sliced apricots, lemon juice, Smoke Lab Vodka, and honey mixed with lukewarm water. Strain the cocktail in a glass. Garnish a sprig of thyme and enjoy!
- Fruit Sangria
In a glass pitcher, add one bottle of Chardonnay, 1 cup of Smoke Lab Vodka, orange wheels, a handful of cherries, a handful of fresh strawberries, and lemon wheels. Stir the cocktail using a glass stirrer and let the flavours infuse. Pour the cocktail into Sangria glasses garnished with a sprig of mint.
These cocktails are best to serve for a brunch party. For more cocktail recipe inspirations, you can visit their website.
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